Effects of different thawing methods on the quality of meagre fillets | - CCMAR -

Journal Article

TítuloEffects of different thawing methods on the quality of meagre fillets
Publication TypeJournal Article
AuthorsGenç, İYüksel, Esteves, E, Aníbal, J, Diller, A
Year of Publication2015
JournalAnkara Üniversitesi Veteriner Fakültesi Dergisi
Volume62
Questão2
Date PublishedJan-01-2015
Pagination153 - 159
ISSN1300-0861
URLhttp://dergiler.ankara.edu.tr/dergiler/11/1969/20589.pdf
DOI10.1501/Vetfak_0000002673
CCMAR Authors