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Found 3 results
Filtros: Autor is Valente, L.M.P.  [Clear All Filters]
2018
Campos I, Matos E, Aragão C, Pintado M, Valente LMP. Apparent digestibility coefficients of processed agro-food by-products in European seabass (Dicentrarchus labrax) juveniles. Aquaculture Nutrition. 2018;24(4):1274 - 1286. https://doi.org/10.1111/anu.12665.
2013
Campos C, Fernandes JMO, Conceição LEC, Engrola S, Sousa V, Valente LMP. Thermal conditions during larval pelagic phase influence subsequent somatic growth of Senegalese sole by modulating gene expression and muscle growth dynamics. Aquaculture. 2013;414-415:46 - 55. doi:10.1016/j.aquaculture.2013.07.039