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Filters: Author is Tocher, Douglas R.  [Clear All Filters]
2017
Reis DB, Acosta NG, Almansa E, et al. Comparative study on fatty acid metabolism of early stages of two crustacean species: Artemia sp. metanauplii and Grapsus adscensionis zoeae, as live prey for marine animals. Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology. 2017;204:53 - 60. doi:10.1016/j.cbpb.2016.11.002
2014
Navarro-Guillén C, Engrola S, Castanheira F, et al. Effect of varying dietary levels of LC-PUFA and vegetable oil sources on performance and fatty acids of Senegalese sole post larvae: Puzzling results suggest complete biosynthesis pathway from C18 PUFA to DHA. Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology. 2014;167:51 - 58. doi:10.1016/j.cbpb.2013.10.001