Gangadhar KN, Pereira H, Diogo HP, et al. Assessment and comparison of the properties of biodiesel synthesized from three different types of wet microalgal biomass. Journal of Applied Phycology. 2016;28(3):1571 - 1578. doi:10.1007/s10811-015-0683-5

Pereira H, Gangadhar KN, Schulze PSC, et al. Isolation of a euryhaline microalgal strain, Tetraselmis sp. CTP4, as a robust feedstock for biodiesel production. Scientific Reports. 2016;6:35663. doi:10.1038/srep35663

Lopes A, Rodrigues MJoão, Pereira C, et al. Natural products from extreme marine environments: Searching for potential industrial uses within extremophile plants. Industrial Crops and Products. 2016;94:299 - 307. doi:10.1016/j.indcrop.2016.08.040

Pereira CGuerreiro, Barreira L, Bijttebier S, et al. Chemical profiling of infusions and decoctions of Helichrysum italicum subsp. picardii by UHPLC-PDA-MS and in vitro biological activities comparatively with green tea ( Camellia sinensis ) and rooibos tisane ( Aspalathus linearis ). Journal of Pharmaceutical and Biomedical Analysis. 2017;145:593 - 603. doi:10.1016/j.jpba.2017.07.007

Oliveira M, Rodrigues MJoão, Pereira C, et al. First report of the in vitro antileishmanial properties of extremophile plants from the Algarve Coast. Natural Product Research. 2017:1 - 5. doi:10.1080/14786419.2017.1326489

Barreira L, Rešek E, Rodrigues MJoão, et al. Halophytes: Gourmet food with nutritional health benefits?. Journal of Food Composition and Analysis. 2017;59:35 - 42. doi:10.1016/j.jfca.2017.02.003

Braga T, Rodrigues MJoão, Pereira H, et al. Bursatella leachii from Mar Menor as a Source of Bioactive Molecules: Preliminary Evaluation of the Nutritional Profile, In Vitro Biological Activities, and Fatty Acids Contents. Journal of Aquatic Food Product Technology. 2017;26(10):1337 - 1350. doi:10.1080/10498850.2017.1392670

Rodrigues MJoão, Gangadhar KN, Zengin G, et al. Juncaceae species as sources of innovative bioactive compounds for the food industry: In vitro antioxidant activity, neuroprotective properties and in silico studies. Food and Chemical Toxicology. 2017;107:590 - 596. doi:10.1016/j.fct.2017.04.006

Pereira CGuerreiro, Barreira L, Neng Nda Rosa, et al. Searching for new sources of innovative products for the food industry within halophyte aromatic plants: In vitro antioxidant activity and phenolic and mineral contents of infusions and decoctions of Crithmum maritimum L. Food and Chemical Toxicology. 2017;107:581 - 589. doi:10.1016/j.fct.2017.04.018

Rodrigues MJoão, Custódio L, Lopes A, et al. Unlocking the in vitro anti-inflammatory and antidiabetic potential of Polygonum maritimum. Pharmaceutical Biology. 2017;55(1):1348 - 1357. doi:10.1080/13880209.2017.1301493

Andrade JM, Custódio L, Romagnoli A, et al. Antitubercular and anti-inflammatory properties screening of natural products from Plectranthus species. Future Medicinal Chemistry. 2018;10(14):1677 - 1691. doi:10.4155/fmc-2018-0043

Zengin G, Rodrigues MJoão, Abdallah HH, et al. Combination of phenolic profiles, pharmacological properties and in silico studies to provide new insights on Silene salsuginea from Turkey. Computational Biology and Chemistry. 2018;77:178 - 186. doi:10.1016/j.compbiolchem.2018.10.005

Roggatz CC, González-Wangüemert M, Pereira H, et al. A first glance into the nutritional properties of the sea cucumber Parastichopus regalis from the Mediterranean Sea (SE Spain). Natural Product Research. 2018;32(1):116 - 120. doi:10.1080/14786419.2017.1331224

Pereira CGuerreiro, Barreira L, Bijttebier S, et al. Health promoting potential of herbal teas and tinctures from Artemisia campestris subsp. maritima: from traditional remedies to prospective products. Scientific Reports. 2018;8(1). doi:10.1038/s41598-018-23038-6

Rodrigues MJoão, Slusarczyk S, Pecio Ł, et al. In vitro and in silico approaches to appraise Polygonum maritimum L. as a source of innovative products with anti-ageing potential. Industrial Crops and Products. 2018;111:391 - 399. doi:10.1016/j.indcrop.2017.10.046

Rodrigues MJoão, Vizetto-Duarte C, Gangadhar KN, et al. In vitro and in silico approaches to unveil the mechanisms underlying the cytotoxic effect of juncunol on human hepatocarcinoma cells. Pharmacological Reports. 2018;70(5):896 - 899. doi:10.1016/j.pharep.2018.02.001

Uysal S, Aumeeruddy-Elalfi Z, Zengin G, et al. Insight into the biological properties and phytochemical composition of Ballota macrodonta Boiss. et Balansa, — an endemic medicinal plant from Turkey. Industrial Crops and Products. 2018;113:422 - 428. doi:10.1016/j.indcrop.2018.01.001

González-Wangüemert M, Roggatz CC, Rodrigues MJoão, Barreira L, da Silva MMoreira, Custódio L. A new insight into the influence of habitat on the biochemical properties of three commercial sea cucumber species. International Aquatic Research. 2018;10(4):361 - 373. doi:10.1007/s40071-018-0210-9

Uysal S, Ugurlu A, Zengin G, et al. Novel in vitro and in silico insights of the multi-biological activities and chemical composition of Bidens tripartita L. Food and Chemical Toxicology. 2018;111:525 - 536. doi:10.1016/j.fct.2017.11.058

Rodrigues MJ, Pereira CA, Oliveira M, et al. Sea rose (Armeria pungens (Link) Hoffmanns. & Link) as a potential source of innovative industrial products for anti-ageing applications. Industrial Crops and Products. 2018;121:250 - 257. doi:10.1016/j.indcrop.2018.05.018

Mota AHenriques, Direito R, Carrasco MP, et al. Combination of hyaluronic acid and PLGA particles as hybrid systems for viscosupplementation in osteoarthritis. International Journal of Pharmaceutics. 2019;559:13 - 22. doi:10.1016/j.ijpharm.2019.01.017

Rodrigues MJoão, Monteiro I, Placines C, et al. Dataset on functional and chemical properties of the medicinal halophyte Polygonum maritimum L. under greenhouse cultivation. Data in Brief. 2019;25:104357. doi:10.1016/j.dib.2019.104357

Dra LAit, Rodrigues MJoão, Neng Nda Rosa, et al. Exploring Caralluma europaea (Guss.) N.E.Br. as a potential source of bioactive molecules: In vitro antioxidant and antidiabetic properties, and phenolic profile of crude extracts and fractions. Industrial Crops and Products. 2019;139:111527. doi:10.1016/j.indcrop.2019.111527

Trampetti F, Pereira C, Rodrigues MJoão, et al. Exploring the halophyte Cistanche phelypaea (L.) Cout as a source of health promoting products: In vitro antioxidant and enzyme inhibitory properties, metabolomic profile and computational studies. Journal of Pharmaceutical and Biomedical Analysis. 2019;165:119 - 128. doi:10.1016/j.jpba.2018.11.053

Rodrigues MJoão, Monteiro I, Placines C, et al. The irrigation salinity and harvesting affect the growth, chemical profile and biological activities of Polygonum maritimum L. Industrial Crops and Products. 2019;139:111510. doi:10.1016/j.indcrop.2019.111510