Publications | - CCMAR -
Found 4 results
Filters: Author is Santos, Tamára F.  [Clear All Filters]
2020
Domínguez‐Godino JA, Santos TF, Pereira H, Custódio L, González‐Wangüemert M. Seagrass debris as potential food source to enhance Holothuria arguinensis ' growth in aquaculture. Aquaculture Research. 2020;51(4):1487 - 1499. doi:10.1111/are.v51.410.1111/are.14495
2018
Pereira CGuerreiro, Barreira L, Bijttebier S, et al. Health promoting potential of herbal teas and tinctures from Artemisia campestris subsp. maritima: from traditional remedies to prospective products. Scientific Reports. 2018;8(1). doi:10.1038/s41598-018-23038-6
2017
Pereira CGuerreiro, Barreira L, Neng Nda Rosa, et al. Searching for new sources of innovative products for the food industry within halophyte aromatic plants: In vitro antioxidant activity and phenolic and mineral contents of infusions and decoctions of Crithmum maritimum L. Food and Chemical Toxicology. 2017;107:581 - 589. doi:10.1016/j.fct.2017.04.018
Schulze PSC, Carvalho CFM, Pereira H, et al. Urban wastewater treatment by Tetraselmis sp. CTP4 (Chlorophyta). Bioresource Technology. 2017;223:175 - 183. doi:10.1016/j.biortech.2016.10.027