Publicações | - CCMAR -

Book

2019

Arechavala-López PA, Saraiva JL. Welfare Of Cultured And Experimental Fishes. Basel, Switzerland: MDPI; 2019.
Cardoso PG, Dolbeth M, Sousa R, et al. World Seas: An Environmental Evaluationthe Portuguese Coast. Elsevier; 2019:189 - 208.

2018

Gonçalves I, Quintela T, Duarte ACatarina, et al. Neuromethodsblood-Brain Barrierexperimental Tools To Study The Regulation And Function Of The Choroid Plexus. Vol. 142. (Barichello T, ed.). New York, NY: Springer New York; 2018:205 - 230.
de Sousa MInocência, Panguila EAntónio, Figueira ACristina, Esteves E. Increasefreshness And Nutritional Composition Of Several Species Of Chilled Seafood Marketed In Luanda (Angola) And In Faro (Portugal). (Mortal A, Aníbal J, Monteiro J, et al., eds.). Cham: Springer International Publishing; 2018:158 - 167.
Panguila EAntónio, de Sousa MInocência, Esteves E, Figueira ACristina. Increaseevaluation Of The Freshness And Shelf-Life Of Fresh And Chilled Mackerel (Scomber Spp.) And Horse Mackerel (Trachurus Spp.), Marketed In Luanda (Angola) And In Faro (Portugal). (Mortal A, Aníbal J, Monteiro J, et al., eds.). Cham: Springer International Publishing; 2018:168 - 181.
Sardo JDP, Semião J, Monteiro JM, et al. Increaseportable Device For Touch, Taste And Smell Sensations In Augmented Reality Experiences. (Mortal A, Aníbal J, Monteiro J, et al., eds.). Cham: Springer International Publishing; 2018:305 - 320.

2017

Costa PReis, Martins JCarlos, Chainho P. Impact Of Biological Invasions On Ecosystem Servicesimpact Of Invasions On Water Quality In Marine And Freshwater Environments. (Vilà M, Hulme PE, eds.). Cham: Springer International Publishing; 2017:221 - 234.

2016

Genç IY, Esteves E, Diler A. Handbook Of Seafood: Quality And Safety Maintenance And Applications. New York: Nova Science Publishers Inc.; 2016.
Genç İYüksel, Esteves E, Diler A. Handbook Of Seafood: Quality And Safety Maintenance And Applications. New York: Nova Science Publishers Inc.; 2016.
Neiva J, Serrão EA, Assis J, et al. Seaweed Phylogeographyclimate Oscillations, Range Shifts And Phylogeographic Patterns Of North Atlantic Fucaceae. (Hu Z-M, Fraser C, eds.). Dordrecht: Springer Netherlands; 2016:279 - 308.

2015

2014

de Almeida A, Ceciliani F, Eckersall D, et al., eds. Farm Animal Proteomics 2014. Supplemented Diets For Allergenic Modulation In European Seabass. The Netherlands: Wageningen Academic Publishers; 2014.

2013

Schrama D, Richard N, Silva TS, et al. Farm Animal Proteomics 2013Biomarkers Of Winter Disease In Gilthead Seabream: A Proteomics Approach. (de Almeida A, Eckersall D, Bencurova E, et al., eds.). Wageningen: Wageningen Academic Publishers; 2013:175 - 178.
Gonçalves JMS, Veiga P, Machado D, et al. Biodiversidade Do Estuário Do Rio Arade: Peixes E Invertebrados. Faro: Centre of Marine Sciences, Universidade do Algarve; 2013:256.

2012

Abrantes F, Voelker AHL, Sierro FJavier, et al. The Climate Of The Mediterranean Regionpaleoclimate Variability In The Mediterranean Region. Elsevier; 2012:1 - 86.
Richard N, Gavaia P, de Vareilles M, et al. Farm Animal Proteomicstwo-Dimensional Proteomics As A Tool To Evaluate Nutritional Effects In Farmed Fish. (Rodrigues P, Eckersall D, de Almeida A, eds.). Wageningen: Wageningen Academic Publishers; 2012:156 - 158.

2011

Power DM, Louro B, Houston R, Anjos L, Cardoso JCR. Sparidae Genomic-Proteomic Research In Sparidae And Its Application To Genetic Improvement. (Pavlidis MA, Mylonas CC, eds.). Oxford, UK: Wiley-Blackwell; 2011:359 - 381.

2010

Naughton F, Drago T, Sanchez-Goñi MFernanda, Freitas MConceiçã. Oceans And The Atmospheric Carbon Contentclimate Variability In The North-Western Iberian Peninsula During The Last Deglaciation. (Duarte P, J. Santana-Casiano M, eds.). Dordrecht: Springer Netherlands; 2010:1 - 22.
Martínez-Crego B, Alcoverro T, Romero J. Assessing The Status Of Coastal Waters: Biomonitoring Tools Based On The Seagrass Posidonia Oceanica Ecosystems. Saarbrücken, Germany: VDM Verlag Dr. Müller; 2010:132.